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EZ Wang Sauce

Discussion in 'Food & Drink Forum' started by QueenCityHillbilly, Dec 20, 2005.

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  1. Dec 20, 2005 at 11:25 AM #11
    chipshot

    chipshot Full Access Member

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    the recipe is the original Buffalo sauce, I figured it was created in Buffalo
     
  2. Dec 20, 2005 at 11:29 AM #12
    gridfaniker

    gridfaniker Loathsome

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    the original Buffalo wing sauce was created in Buffalo (hence the name "Buffalo wing") :stick-jab/]
     
  3. Dec 20, 2005 at 11:31 AM #13
    Trace

    Trace Full Access Member

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    You mean it's not Buffalo?:band:
     
  4. Dec 20, 2005 at 6:22 PM #14
    WilliamJ

    WilliamJ SUPERMOD

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    i use that same recipe cept no vinegar
     
  5. Dec 20, 2005 at 7:32 PM #15
    QC REPRESENT

    QC REPRESENT Full Access Member

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    the vinegar sounds interesting. will have to try that

    heres a good and easy sauce.. 1/2 and 1/2. thats it. no butter,etc. almost hot wings, but with a twist. best grilled


    1/2 [​IMG] 1/2 [​IMG]

    Carolina Pete or Texas Treet.
     
    Last edited: Dec 20, 2005
  6. Dec 21, 2005 at 11:23 AM #16
    jazzbluescat

    jazzbluescat superstar...yo.

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    Probably created in a buffaloe, pull its tail an' you git sauce.

    I bet them yankees don't even put vinegar in deviled eggs. Dumb old yankees.
     
  7. Dec 26, 2005 at 10:35 PM #17
    Village Idiot

    Village Idiot cloud of dust

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    carolina treet whips ass (that cowboy on the bottle could whip grids ass)
     
  8. Jan 6, 2006 at 10:14 AM #18
    Savio

    Savio Freelance Pimp

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    Before you put the wings on the grill do you marinate them in anything?


    I would like to try it this weekend...


    Where can I buy the sauce?
     
  9. Jan 6, 2006 at 10:19 AM #19
    QC REPRESENT

    QC REPRESENT Full Access Member

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    you dont have to,but it never hurts. just make sure they are done, then toss them in the sauce and hit the grill for another minute or two.

    Harris Teeter & Food Lion have the sauces
     
  10. Jan 6, 2006 at 11:04 AM #20
    QueenCityHillbilly

    QueenCityHillbilly Bitch, I Will Kill You

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    I wouldn't recommend marinade. Once you throw them on the grill the sauce burns before the wings are done. Just dip after grilling. Chicks dig it.:xyzthumbs
     
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